Precision in Every Cut: Mavi Mak’s Curd Cheese Press Machine
In the art of cheesemaking, consistency is everything. Achieving uniform texture and shape for curd cheese can be a significant challenge. Mavi Mak’s Curd Cheese Cutting Press Machine is engineered to master this challenge and transform your production process.
This is more than just a machine; it's a testament to innovation and control. Its advanced pneumatic/hydraulic system applies perfectly even pressure to every piece, while adjustable cutting blades (2-6 blades) provide the flexibility to produce different curd sizes and shapes effortlessly.
With a production capacity of up to 800 kg/hour, you have full command over the entire process via a user-friendly PLC Touchscreen. Built from robust Stainless Steel, this machine is designed for the rigorous demands of the modern dairy industry, ensuring quality and reliability for years to come.
To get a quote or watch a demonstration video, contact our experts today.