The Foundation for Premium Dairy Products: The Multi-Functional Processing Vat
Producing high-quality dairy products like cheese or yogurt demands precise control at every stage. We offer the professional solution: an integrated processing vat that provides complete command over the process, from heating to cooling. With a capacity ranging from 500 to 5000 liters per batch, this machine is ideal for medium to large-scale producers.
This vat features an integrated heating and cooling system, ensuring that the perfect temperature is reached and maintained with pinpoint accuracy. Its gentle mixing system and automatic curd cutter guarantee the desired texture consistency while minimizing manual labor. All operations are easily managed through a PLC with a touchscreen, ensuring flawless results every time.
To get a quote or watch a demonstration video, contact our experts today.